How to make strawberry semolina dessert?

Take strawberries in a saucepan and crush the coarse grains. 1 teaspoon starch, open with water and add to the strawberries. Bake and until you get a thick consistency and cool it. Put the milk, semolina and powdered sugar in the saucepan and mix one time before taking the cooker. Then, place in the stove and stir continuously until it solidifies on low heat. After adding the consistency, add the butter and mix. Take the banana from the oven after adding the bananas. Share custard in pots. Put the strawberry sauce topping and cool.